Otik’s Spiced Potatoes Cook-Off Recipes

A while back, we asked Dragonlance fans to contribute to a cook-off involving Otik’s famous spiced potatoes. Fortunately, the recipe is never explicitly given in the official books. Why is this fortunate? Because it means that we now have the opportunity to share with you the interpretations of many talented cooks.… Read More

Aryx’s Stew

Ingredients 1 extremly large pot 4 boneless chicken breasts 2 sixteen oz. beef steaks 8 italian sausage 2 turkey drumsticks (no bones) 1 lb. shrimp 8 cans of any broth red food coloring Directions thaw any frozen meats put broth in pot cut all meat no bigger than 1″*1″ each… Read More

Shredded Venison

Ingredients Introduction: Draconian cooking have long been thought to be unpalatable to other races. It was soon discovered that out of many a cuisine, one may have passed off the taste test – provided you get come prepared with lots of water. History: Much of the history of Shredded Venison… Read More

Raisin Toast

Introduction: Ah… the sweet smell of sweet bread in the morning filled with raisins. Of course, this bread is more of a reminder to the Majere Family about a certain frail pruny figure (You do see the resemblance between raisins and Raistlin, have you not?). When customers eat them, they… Read More